Overview

Compact yet robust, the LM20T combines elegant design with uncompromising performance. Its spiral mixing action ensures thorough dough blending, consistently achieving perfect textures for bread, pizza, or pastry. Ideal for space-conscious businesses, it balances power and practicality with a user-friendly interface and durable construction, promising longevity in demanding kitchens. Key features of the LM20T ETL include a built-in timer for precise mixing times, safety enhancements such as an emergency stop and bowl guard switch, mixing speeds of 185 rpm for the hook and 15 rpm for the bowl, and a fixed bowl and hook configuration that requires tools for replacement. It offers a kneading capacity of up to 8 kg (17.5 lbs) and operates at a quiet 65 dB(A) noise level, utilizing a reliable belt drive system.