Range, 60" Restaurant, Gas AR-6B-24RG-CC American Range
$20,412.00
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Overview
Restaurant Range, gas, 60", (6) 32,000 BTU open burners, (1) 24" raised griddle/broiler on right, 3/4" thick plate, manual controls, (2) 26 1/2" convection ovens, (2) racks each oven, stainless steel front, sides, choice of high shelf and riser, 20" riser or 6" stub back, 6" adjustable chrome plated legs, 86.0kW, 292,000 BTU, cETLus, ETL-Sanitation, Made in USA
Base: (2) convection ovens
Control Type: manual controls
Exterior Finish: stainless steel front & sides
Plate Thickness: .750" = 3/4"
Top: (6) open burners, (1) 24" griddle/broiler
Vent: backriser with hi-shelf
Width: 60.0"
Height: 56.0"
Depth: 32.3"
Weight: 32.3 lbs